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Customers are raving about the amazing flavour of Maria's delicious cabbage rolls! Made with fresh ingredients and the finest select leaves.  Amazing cabbage rolls slowly baked on a bed of wine sauerkraut in a savoury tomato sauce.  Comes with delicious rye bread  & pickled garnishé. Please specify when ordering if you prefer "ready to enjoy" or refrigerated.  Scroll menu for additional flavours The Anna or Zoltan.            Photo above.  

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NEW FOR FALL 2021

 Tender beef simmered in a fascinating spicy sauce accompanied by sautéd fresh veggies and tasty peppers.  A waltz of flavour served on a bed of freshly hand-made Galushka dumplings will make your tastebuds dance!  

Recommended for those guests craving a spicy beef paprika.  A more exuberant taste platform compared to our mild Chicken Paprikash. Served with side garnish and selected rye bread.  Specify “hot” or “mild”.  Full of vitamin C!   Photo above. -------

Ingersoll's Most Ordered Item since 2021!

  For tomato lovers ask for Zoltan Cabbage Rolls.  Twelve flavourful cabbage rolls with the zing of European wine sauerkraut and the extra touch of plum tomatoes in a wonderful comforting EXTRA 'tomatoey' gravy.  Finish with your own touch of fresh ground pepper and enjoy with  rye bread and a pickled garnishé provided.  Add Buttered Parsley Potatoes or Garlic Mashed for a complementary taste platform.  Family size $8.95 or $3.75 side.                    

NEW FOR FALL 2021!  A lower acid cabbage roll dish created specially for those who prefer less tomato and milder sauerkraut. (Or if you prefer NO tomato or sauerkraut just ask). A delicious pork, beef, and rice blend you'll love.  Enjoy  this Fall-Favourite nestled in a comforting chicken broth and garlic-inspired gravy.    Twelve cabbage rolls slow-baked to perfection and served with rye bread and pickle garnish. 

Add Parsley Potatoes $8.95/$3.75 side. 

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Chicken Paprikash with fresh egg dumplings or browned rice in a fragrant Paprika roux gravy.  Two thighs and a drum to fill you up.  Enjoy what is considered the national dish of Hungary!  The world-at-large discovered this delicacy in 1827 and is still one of the most popular dishes around. 

A marvel of comfort food sure to satisfy.  A picture can't convey the delicious aroma and flavours of this meal on your plate.   Dairy free, photo above.

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Zoltan's other favourite.  A tender delicacy of pan-seared Shepherd peppers (when available), onions, skinned tomato, and deli fresh sausage. Made with a selection of Hungarian Csaba or Garlic Kielbassa.  Choose hot or mild.  Featuring the highest quality Hungarian paprika.  With potato side add $2.50.     Rumoured by my silly father to "put hair on your chest" .  

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Can't decide? Start off with soup of the day and enjoy a combination main course of traditional flavours with 3 Cabbage Rolls and Chicken Paprikash.  Includes bread and pickle.  Created with fresh meat for highest quality.

Substitute Tarhonya for soup, add $2.

Add 2 dessert Palascinta for $4.95.

Add 8 dessert Palascinta for $12.95.  Choose apricot or plum butter (Lekvar) filling.

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Canadian-Hungarian stuffed peppers featuring a mouthwatering stuffing and Szeged Sweet Noble Hungarian Paprika.  Nestled in a special oregano and plum tomato garlic sauce.               8 to 9 yummy peppers to satisfy that craving.  Served with Parsley Potatoes, rye bread, and pickle garnishee. Cheese topping add $2.     Feeds 4 adults.

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Mouthwatering seared and slow-cooked Beef Rouladen with capers, a selection of Hungarian salami, and a surprise pickle or carrot center.  Accompanied by potato dumplings, wine sauerkraut, and cole vegetables.  Red cabbage option. Served with a  heavy red wine gravy.  From the Austro-Hungarian period.  Stronger flavours than your average beef roast - deelicious!  Pair with a strong beer or Red Cabernet wine.   Add two dessert Palascinta to your order for $6.95.    Photo above.

A summer specialty on the Hungarian table.  Egg noodles with a surprising topping of 2% cottage cheese, 14% sour cream, and a generous helping of crumbled bacon!  Easy to enjoy.  Easy to reheat.  Lower fat or lactose free sour cream option available.  For vegetarian state no bacon.

Add a small soup for $4.95 to experience first- hand a Culinary Journey into Hungarian Culture with Planet Paprikash!™

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Mashed Parsley Potato is a perfect accompaniment to any dish.  Contains dairy products or ask for Lactose free.  A touch of garlic to satisfy your craving for potato perfection.  For those wishing a more rustic version ask for skins on. 38 oz family size $11.95

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A winter favourite!  Cruciferous cabbage known for its cancer-fighting properties is featured here.   Caramelized onion and freshly sauteed salted cabbage frolic together amongst egg noodles lovingly browned in butter and virgin olive oil.  Experience truly delicious peasant food.  

  Add a soup for $4.95 to experience first-hand a Culinary Journey into Hungarian Culture with Planet Paprikash!™  Photo above with feature noodle.  -----                   

  Filling and satisfying on a cool sunny or cold wet spring day.  A Hungarian delight of potato, egg, sausage and more!  Completed with a Toasted Crumble Topping!  A Planet Paprikash exclusive.    Add a soup for $4.95.  Photo above.

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 Traditional fare of the Magyars.  Dine like a Hungarian cowboy of old on the Carpathian Plains!

Beef Gulyas with "little dumplings", potatoes, and carrots.  Green pepper optional.  Photo above.

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A courteous Planet Paprikash Delivery Host will  ensure your special meal arrives safely within the delivery time-window specified.  Look for the red Mazda CX5 from Dubois Mazda.

 Delivery vehicles are clearly marked.  

        ~ Delivery fees ~

 Embro $5.00 

 Woodstock, Ingersoll $6.00

 Thamesford/Thorndale $10/$15

 Hickson $6.50

FREEZER ORDERS OVER $149 - FREE DELIVERY

Be sure to check the dessert menu.

If you see us in your neighbourhood please say hi!

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Start your culinary journey with a bowl of fanciful shell-shaped egg noodles in a tasty chicken & vegetable broth with carrots.  Warm up after a day of dodging spring raindrops or snowflakes! ADD $1.50 for Rye bread and pickle.

Find out the history of this dish by hosting a Planet Paprikash Event or dinner party!

 Tender Yellow Beans in a hearty paprika broth with a bit of zing without going too far.  Add a dollop of sour cream to finish the experience.  Rye bread and pickle garnish. 

Serve hot or cold in the summer like the Csiko Hungarian Cowboys did in "the olden days".

Our Signature Dish. The picture doesn't do this justice.  Wait until you try this amazing dish! Mouthwatering local sausage, toasted noodles, sautéed root vegetables and wholesome broth!  Perfect comfort food and a complete meal with Rye bread and pickle garnish for total satisfaction!  A customer favourite based on repeat orders.  Mmm!   

  Pre-orders are carefully prepared and packed for delivery then rushed straight to your door.   Enjoy easy payment with cash or e-transfer to planetpaprikash@gmail.com.      

Delivery vehicles bear the Planet Paprikash logo.  (Meals not delivered by horses or handsome Hungarian cowboys.)

    Look for our Hungarian Paprika-spice Delivery Vehicle with the Planet Paprikash logo highly visible for your safety!  From Hickson to Thorndale we are happy to deliver!  Just ask about delivery charges.  Invite your neighbours to order on the same day to cut down on emissions & share a culinary journey.

Our customers say "This food is AMAZING!"

   Enjoy your morning beverage in a quality ceramic mug featuring our delicious Kifli dessert cookie and the colourful Planet Paprikash logo.   

 Makes a great gift or treat yourself.  Dishwasher and microwave safe.  Yours  FREE when you prepay for 3 lessons or book your 8-10 person event.  ** Conditions apply.  ** 50% Deposit required for events. Ask for more details.

8 scrumptious Hungarian crepes filled with European Apricot jam or plum butter.  A great finish to your meal or enjoy with a soup for a satisfying and unique combination.  No filling option.

Extra charge for berries.  

Add two Palascinta to your order of soup, gulyás or any meal for $4.95.  Pictured above.

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  "Kifli" is a word Hungarians adopted from the Austrian "Kipferl" to suggest a dough with a curled shape.  Two days of care and preparation result in perfect Plum Butter-filled crescents to delight your tastebuds.  Caressed with a sprinkle of sugar this baked good will make your guests feel more than welcome and make you the host with the most.  Great gift idea.   Text your order now!  E-Transfer planetpaprikash@gmail.  

Apricot Lattice Square

A fulsome mouthful of Apricot preserves and ground walnuts, covers a crumbled pastry base.  

A great accompaniment to your evening tea or coffee!   Sweet and yummy!